Wednesday, May 23, 2012
Just Like Chocolate Fondue
One of my current favorite desserts is simple and delicious. Just melt Good Life Chocolate Chunks (non-dairy, non-caffeine chocolate) with a teaspoon of vegetable oil (keeps it smooth) in the microwave. Make sure to not overheat it. Start with 10-20 second increments (depending on how much chocolate you are melting) and stir after each time increment. If it gets a little dry you've overheated it - try adding a little vegetable oil and stir to moisten it again.
Once the "chocolate" is melted, dip coconut macaroons (almost always dairy free) and strawberries....sooo yummy.
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