Wednesday, May 23, 2012

Just Like Chocolate Fondue

One of my current favorite desserts is simple and delicious. Just melt Good Life Chocolate Chunks (non-dairy, non-caffeine chocolate) with a teaspoon of vegetable oil (keeps it smooth) in the microwave.  Make sure to not overheat it.   Start with 10-20 second increments (depending on how much chocolate you are melting)  and stir after each time increment.  If it gets a little dry you've overheated it - try adding a little vegetable oil and stir to moisten it again.


Once the "chocolate" is melted, dip coconut macaroons (almost always dairy free) and strawberries....sooo yummy.



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